Benefit Of Black Tea

The box says it has 175mg of anioxidants per serving, and drink about 3 cups a day.

Arthritis: Research suggests that older women who are tea drinkers are 60 percent less likely to develop rheumatoid arthritis than those who do not drink tea.

Bone Density: Drinking tea regularly for years may produce stronger...

2008-04-30 08:30:59 by Gee says DO NOT FEED THE TROLLS!

The Healing Benefits of Black Tea

I've recently started drinking Tazo Organic Chai. I've been drinking green tea and know it has great benefits. I was wondering what are the benefits of black tea and giner root?

Black tea has some antioxidants which help your body repair cellular damage by acting as co-factors in repair enzymes. It's not the only source, but if you drink some every day it can only help.

Other good sources are Gree Tea, Coffee,

2009-05-01 08:22:24 by Joelolly

Can someone tell me the health benefits of drinking black tea and also other teas that may have better health benefits over this particular tea? Is there any difference in where you buy tea over other tea manufacturers? Currently i drink Earl...

Ahmed tea is the one , Green tea is the best known drink that have a lot of benefits [antioxidants] and not one side effect

2007-06-09 23:21:16 by Jack O

I only take my black tea a certain way. It has to be a heavy, caffeinated black tea with about an 8th of milk and maybe three teaspoons of honey. It it isn't an English Breakfast blend, i.e. Earl Gray or Lady Gray blends, I put a bit more honey and a

black tea has some antioxidants, but not as much as green tea. so yes, there is a health benefit.

BUT, sugar, including most types of honey, are not particularly good for you. so, not as much. it is impossible to judge the net...

2010-01-09 11:22:37 by Luna Stella

I have enjoyed drinking my tea white for years, until recently, when I heard that scientist have discovered that you do not get the antioxident and good for your heart health benefits that tea is promoted to contain once you add milk. The reason...

It may be too much caffeine without the milk acting as a buffer. Try steeping it for a shorter period of time to make a weaker brew; also try maybe switching to a different type (green is VERY good for you, and has a fabulously delicate flavor).

2007-01-11 10:48:40 by sonny n